Recipes by Amy Killoren

3 C. flour 2 C. sugar 1 tsp. salt 2 tsp. baking soda 1/2 C. cocoa 3/4 C. vegetable oil 1 tsp. vanilla 2 T. vinegar 2 C. warm water CREAMY BUTTER ICING: 4 C. powdered sugar 1 stick butter or margarine 2 tsp. vanilla 4 T. milk In 9×13″   Read More ...

Categories: Cakes, Cookbook, Desserts

3 C. sugar 1 C. butter 6 eggs 3 tsp. salt 3 tsp. baking powder 2 C. milk 4 C. flour Combine all ingredients, Blend until smooth. Bake at 350ยบ for 45 minutes to 1 hour in tube pan that has been well buttered.

Categories: Cakes, Cookbook, Desserts

This is a really rich one. You won’t eat much at a time, but it will be a hit with the chocoholic. 1 C. margarine 2 C. sugar 4 eggs 1/3 C. cocoa 1 1/2 C. flour 1/4 tsp. salt 1 C. nuts, chopped, optional 1 tsp. vanilla 1 –   Read More ...

Categories: Cakes, Cookbook, Desserts

2 lbs. ground beef 2 pkgs. taco seasoning 1/2 C. water 2 cans pinto beans 1 small bottle taco sauce, hot or mild based on your preference 4 tsp. margarine, melted 1 1/2 C. chopped, canned tomatoes, or 1-8 oz. can tomato sauce 1/2 C. onion, chopped 16 green olives,   Read More ...

Categories: Beef, Cookbook, Main Dishes

1 1/2 lbs. ground beef 8 oz. Cheddar cheese, shredded 1/2 C. onion, chopped 1 can tomato soup 1 can cream of mushroom soup 1 can green chile enchilada sauce, or mild if you prefer 1 pkg. flour tortillas, any size Brown ground beef. Add 1/2 cup cheese and onion.   Read More ...

Categories: Beef, Cookbook, Main Dishes

3 eggs 1 tsp. lemon juice 1 C. sugar 3/4 C. flour 2/3 C. pumpkin 2 tsp. cinnamon 1 tsp. baking powder 1/2 tsp. nutmeg 2 tsp. pumpkin pie spice 1/2 tsp. salt FILLING: 1 – 8 oz. pkg. cream cheese, softened 1 C. powdered sugar 1/2 stick butter or   Read More ...

Categories: Cookbook, Desserts

1 1/2 lbs. ground beef 1/4 C. onion, chopped, or 2 T. dried minced onions 3 T. brown sugar 1 can tomato soup Velveeta cheese or sliced American cheese 8 oz. egg noodles 1 can cream of chicken soup Brown beef with onions; drain. Add brown sugar and tomato soup.   Read More ...

1 – 14 oz. pkg. caramels 1/3 C. evaporated milk 1 box German chocolate cake mix 3/4 C. butter or margarine, melted 1/3 C. evaporated milk 1 C. chocolate chips 1 C. nuts, chopped, optional Grease 9×13″ cake pan. In a small saucepan, combine caramels and 1/3 cup evaporated milk.   Read More ...

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