Recipes by Marjorie Rechkemmer

This recipe is from the Dunkerton, Iowa, First Baptist Church Cookbook – 1932 3 C. macaroni, cooked 1 1/2 C. cheese, grated 1 C. toasted bread crumbs 4 sliced fried bacon, diced Salt and pepper to taste Put the first 5 ingredients in layers in baking dish, pour over this   Read More ...

Categories: Cheese, Cookbook, Main Dishes, Pasta

This recipe came from the Dunkerton, Iowa – First Baptist Church Cookbook – 1932. 2 C. sugar 2/3 C. light Karo syrup 1/3 C. hot water 2 egg whites, beaten very stiff 1 C. nuts, chopped 1 tsp. vanilla Boil the sugar, syrup and hot water together until it spins   Read More ...

Categories: Candy, Cookbook

Recent Recipes

Chocolate Frosting

Posted on Feb - 14 - 2017

0 Comment

Tegge’s Oriental Salad

Posted on Jul - 6 - 2015

0 Comment

Oatmeal Chocolate Chip Cookies

Posted on Apr - 4 - 2014

0 Comment

Angel Cookies

Posted on Feb - 3 - 2014

0 Comment