Posted by Ellen Abney
We tried this recipe during football season for a fun lunch. It was a hit. It looks like making the shells will be a lot ...
Posted by Lois Bartholomew
I got this recipe from a college friend. When I lived in Sumner I made this, and it makes a lot. For a week every ...
Posted by Dee Lenz
4 lbs. (total) beef and/or pork roast
MIX TOGETHER:
1 large can tomato sauce
1 4 oz. catsup
1 C. water
2 T. lemon juice
2 T. Worcestershire sauce
1 T. brown ...
Posted by Cara Lenz
Yummy and easy!
6 bone-in pork loin chops
16 oz. jellied cranberry sauce
1/2 C. cranberry or apple juice
1/4 C. sugar
2 T. spicy brown mustard
2 T. cornstarch
1/4 C. ...
Posted by Lois Bartholomew
1/4 C. lemon juice
1 T. chili sauce or chili powder
3/4 C. soy sauce
1 T. brown sugar
1 clove garlic or 1/8 tsp, garlic powder
Pour over pork ...
Posted by Marcia Young
1 C. dry navy beans
1 1/4 to 1 1/2 lbs. meaty smoked ham hocks or meaty ham bone
1 C. onion, chopped
1/2 C. celery, sliced
1/4 tsp. ...
Posted by Marcia Young
MIX TOGETHER AND FORM INTO 2 LOAVES:
1 1/2 lbs. ground ham 2 C. graham crackers, crushed
1 1/2 lbs. ground pork 3 eggs
1 1/2 lbs, ground ...
Posted by Sharon Crosheck
From the kitchen of Marcia Young.
1 lb. hamburger
1 lb. spicy sausage (i.e. Jimmy Dean Hot)
1 lb. ...
Posted by Marcia Young
16 slices white bread
4 C. ham, diced
16 oz. Swiss cheese, shredded
16 oz. Cheddar cheese, shredded
6 eggs
3 C. milk
1/2 tsp. onion salt
1/2 tsp. dry mustard
3 C. ...
Posted by Irene Bartholomew
This is an all day simmering supper!
In the morning, brown on all sides a small roast or what the locker calls soup bone. Salt and ...
Posted by Elaine Clark
1/4 C. lemon juice
1 T. chili sauce
3/4 C. soy sauce
1 T. brown sugar, packed
1 clove garlic, or 1/8 tsp. garlic powder or salt
Meat: pork chops, ...
Posted by Lois Bartholomew
Pork chops
Potatoes, uncooked and sliced thin
Salt and pepper to taste
1/4 C. minced onion
1/4 C. butter
4 T. flour
2 C. milk
1 tsp. Worcestershire sauce
1/4 C. catsup
2 C. ...
Posted by Lois Bartholomew
1/4 C. lemon juice
1 T. chili sauce or chili powder
3/4 C. soy sauce powder
1 T. brown sugar
1 clove garlic, or 1/8 tsp. garlic
Marinate 3 to ...
Posted by Lois Bartholomew
6 C. fresh bread crumbs, from French bread
2/3 C. fresh parsley, chopped
2 T. fresh rosemary, chopped
1 3/4 tsp. bay leaves, crushed, optional
3 lbs. pork tenderloin, ...
Posted by Liza Torborg
This looks strange - pink quiche - but it's really good, especially topped with sour cream and salsa. Perhaps use one additional egg and a ...
Posted by Emily Young
4 - 1/2" to 3/4" thick pork chops
1 clove garlic, minced
1 T. oil
SAUCE:
2 tsp. oil
4 T. dry sherry or chicken broth
4 T. soy sauce
2 T. ...
Posted by Marcia Young
This recipe was used for a Lenten Luncheon at the YWCA in Dubuque. While opening the beans, I cut my finger on the lid of ...
Posted by Marcia Young
1 medium to large acorn squash
1 lb. ground beef
1 lb. pork or Italian sausage
1 egg
Sour cream
Salt
Pepper
Garlic powder
Cut squash in half. Scrape out seeds to make ...
Posted by Marcia Young
For the Sunshine Fair, each member of the food committee was to multiply this recipe by 70 and grill the meat at home the night ...
Posted by Marcia Young
4- 1/2" thick pork chops
1/2 tsp. salt optional
1/8 tsp. pepper
2 medium onions, chopped
2 celery ribs, chopped
1 large green pepper, sliced
1 - 14 1/2 oz. can ...
Posted by Liza Torborg
This makes melt-in-your-mouth pork roast. You will love it . . . and it's SO easy. Fall-apart-tender, so it's great for sandwiches.
1 boneless pork roast, ...