Posted by Scott Torborg

Every recipe book, website or blog has to have the staple rice krispie treats recipe.  I was surprised to learn this site did not have one, that is until now.  A simple and delicious treat. I think I’ll go make (and eat) a pan right now.

3 T.  butter or margarine
1 pkg. (10 oz., about 40)  regular marshmallows or 4 C miniature marshmallows
6 C. Rice Krispies

1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add Rice Krispies cereal. Stir until well coated.
3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool. Cut into 2-inch squares. Best if served the same day.

Microwave Directions:
In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.