Categories
Beverages Cookbook

Jacob’s Graduation Punch

1 – 12 oz. can orange juice concentrate, thawed
1 – 12 oz. can lemonade concentrate, thawed
1 – 6 oz. can limeade concentrate, thawed
1 large can pineapple juice
1 bottle Club soda
2 qts. ginger ale

Combine all juices. Add soda and ginger ale just before serving.

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