Archive for December, 2008

I got this pretzel turtles recipe from a co-worker’s wife.  These turtle pretzels are simple to make and fun for the kids.  My kids were able to do everything, I just slid the parchment off the hot pan to a cold pan so I didn’t have to worry about them   Read More ...

I got this spiced pecan recipe from chef Tom Skold.  These spicy pecans have a little “kick” to them and make for a great party appetizer. Plus they are easily portable.  Enjoy!! 1/2 C. sugar 1 1/2 tsp. cayenne pepper 1 tsp. salt 1 egg 1 lb. pecan halves 2   Read More ...

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