Posted by Lois Bartholomew
This recipe was requested by many Bartholomews. It is remembered as THE lasagna recipe, and has been enjoyed at many family meals....
Posted by Ellen Abney
This is an easy and tasty low-fat version of mac-n-cheese.
8 oz. elbow macaroni
2 C. skim milk
2 T. unbleached flour
1/4 tsp. ground white pepper
2 tsp. dry ...
Posted by Marcia Young
25 lbs. ground beef
1 1/2 large onions, finely chopped
6 - 10 1/2 oz. cans tomato soup
2 - 44 oz. bottles catsup
1 C. mustard
3/4 C. vinegar
Handful ...
Posted by Irene Bartholomew
1 to 1 1/2 lbs, round steak or stew meat
3 to 4 C. raw potatoes, diced
3 to 4 carrots, diced
1 can peas, or 1 can ...
Posted by Dee Lenz
4 lbs. (total) beef and/or pork roast
MIX TOGETHER:
1 large can tomato sauce
1 4 oz. catsup
1 C. water
2 T. lemon juice
2 T. Worcestershire sauce
1 T. brown ...
Posted by Marcia Young
These were first served at Jacob and Sharon's rehearsal dinner on October 7, 1999.
3 lbs. roast beef, cubed
2 C. onions, chopped
2 green peppers, chopped
2 tsp. ...
Posted by Jeanette Grady
Like a soufflé, really. A good luncheon recipe. I got this recipe from Aunt Elaine, who used to babysit these people when she was in ...
Posted by Scott Torborg
1/3 loaf frozen bread dough, thawed, for each calzone
Pizza sauce
Pizza toppings
Mozzarella cheese
Roll bread dough out into approximately 9" circle. Top half of dough with pizza ...
Posted by Liza Torborg
This authentic Italian meal came from my Italian friend, Raffa. I still can't make it like she does, but if you're a bacon fan, you'll ...
Posted by Lois Bartholomew
2 lbs. hamburger
1 can golden mushroom soup
1 can Cheddar cheese soup
1 - 20 oz. pkg. frozen French fries
Hamburger toppings
Brown hamburger and drain. Place in a ...
Posted by Meg Dolf
1/2 - 8 oz. pkg. linguine
1 C. fresh or frozen broccoli flowerets
2 T. butter
1 lb. chicken breasts, skinless, boneless and cubed
1 - 10 3/4 oz. ...
Posted by Cara Lenz
This is so good with brown rice and a veggie!
2 chicken breast halves, skinless and boneless
1 T. margarine or butter
1/2 tsp. cornstarch
1/4 tsp. ground mustard
1/4 ...
Posted by Marcia Young
2 - 10 oz. pkgs. frozen chopped broccoli
4 C. cooked chicken, cubed (is also good with ham or turkey)
1 1/2 C. instant rice
8 or more ...
Posted by Marcia Young
Used at St. Luke's UMC Market Square Bazaar.
4 C. cooked chicken
1/2 C. green or red sweet peppers (red give nice color)
1/2 c. celery, chopped
1/2 C. ...
Posted by Marcia Young
Chicken breasts, skinned, boned, halved and pounded thin
1 stick butter, melted
1 T. garlic salt
1 thin slice of ham for each chicken
1 slice Swiss cheese for ...
Posted by Lois Bartholomew
This is one of Cody's (my pickiest eaters) favorite recipes.
2 cans chicken (like tuna cans), or your own chicken
2 cans cream of chicken soup
1 - ...
Posted by Lois Bartholomew
2 C. chicken, cooked
1 pkg. lasagna noodles
2 C. cheese, shredded (use a variety including hot pepper cheese)
1/2 C. Parmesan cheese, grated
SAUCE:
1/2 C. onion
1/2 C. green ...
Posted by Scott Torborg
A friend of ours from church brought this dish over after Liza's surgery. It kind of reminds me of a chicken cordon bleu. She ...
Posted by Elaine Clark
This is Elizabeth's favorite casserole. This recipe was given to me by a church member when she was born and it always amazes me that ...
Posted by Lois Bartholomew
1 lb. hamburger
1 can Classic Coke
1 C. ketchup
Green pepper, chopped, optional
Brown hamburger; drain grease. Add Coke and ketchup and let simmer ...
Posted by Liza Torborg
1 C. green pepper, chopped
1 C. celery, chopped
3/4 C. onion
2 T. butter or margarine
1 C. chicken broth
1 C. frozen peas
1 C. frozen corn
1 tsp. salt, ...
Posted by Cara Lenz
Yummy and easy!
6 bone-in pork loin chops
16 oz. jellied cranberry sauce
1/2 C. cranberry or apple juice
1/4 C. sugar
2 T. spicy brown mustard
2 T. cornstarch
1/4 C. ...
Posted by Liza Torborg
1 small onion, chopped
1 can cream of chicken soup
1 - 10 oz. can diced tomatoes and green chilies, undrained
1 C. sour cream
1 C. Cheddar cheese
1 ...
Posted by Liza Torborg
I got this recipe from the Food Network website (link). I didn't follow the directions exactly as you see them below. Here are the ...
Posted by Elaine Clark
Very good vegetarian dish.
8 lasagna noodles
2 T. olive oil
1 large onion, chopped
1/2 tsp. dried oregano
1/2 tsp. dried basil
1 clove garlic, minced
3 C. low-fat cottage cheese
1 ...
Posted by Leta Riordan
This was served as a main dish at Aunt Leta's engagement party.
4 hard-boiled eggs, diced
2 C. macaroni, uncooked
1/4 lb. dried beef, cut up
1/2 lb. ...
Posted by Jake Young
3 C. cooked chicken breast, chopped or shredded
1 - 15 oz. can black beans, rinsed and drained
2/3 C. canned diced tomatoes and green chilies
1 tsp. ...
Posted by Jeanette Grady
One day when the Lenz children were staying at Aunt Jeanette's, they experienced this wonderful dish! To this day all of the Lenz children (Dan, ...
Posted by Dee Lenz
I got this recipe from Mabel Holdiman. Her husband, Floyd, Grandpa, Uncle Rag and Uncle Rich fished together. I'm giving you this recipe the way ...
Posted by Lois Bartholomew
Actually, it should be Pizza Bread from frozen bread!
Frozen bread dough
1 stick butter
Italian seasoning
Pepperoni slices
Mozzarella cheese, shredded
Thaw bread dough (I usually make 2 loaves so ...
Posted by Scott Torborg
Went down to Iowa to visit my father in-law with the family and he made this for lunch. It was so simple to make and ...
Posted by Paul Abney
This is one of the two or three meals that Paul is very good at cooking. It's a favorite winter supper for our family.
3 cans ...
Posted by Marcia Young
MIX TOGETHER AND FORM INTO 2 LOAVES:
1 1/2 lbs. ground ham 2 C. graham crackers, crushed
1 1/2 lbs. ground pork 3 eggs
1 1/2 lbs, ground ...
Posted by Dee Lenz
1 lb. hamburger
1 medium onion, chopped
1/2 C. raw rice
1 can cream of chicken soup
1 1/2 cans water
1 C. celery, chopped
1/4 C. green pepper, if desired
1 ...
Posted by Lois Bartholomew
1 pkg. flour tortillas
3 to 4 cans chicken, or use your own chicken, cooked and cubed
1 - 8 oz. container sour cream
Monterey Jack cheese, shredded
Paprika
Combine ...
Posted by Ellen Abney
This recipe comes from an old Better Homes and Gardens Junior Cookbook. We used to love making them ...
Posted by Jeanette Grady
This is a variety for cold meat sandwiches. Mom always fixed these before card club on Saturday nights.
Bologna, salami, ham, or any mixture of lunchmeat ...
Posted by Shawna Riordan
1 lb. hamburger
2 onions, chopped
1/4 tsp, mustard
1 1/2 tsp. paprika
2 T. brown sugar
1 1/4 tsp. salt
3 T. Worcestershire sauce
6 T. catsup
1/2 C. water
3 T. flour
1 ...
Posted by Jake Young
1 T. minced garlic
1 pkg. smoked sausage
2 cans chicken broth
2 green peppers, chopped
1 pkg. frozen shrimp or 1 pkg. crab meat or 2 C. cooked ...
Posted by Lois Bartholomew
4 to 6 cooked chicken breasts, cubed
2 C. Minute Rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1/4 ...
Posted by Lois Bartholomew
This is one of my favorites of Leta's. When I was in college, she would make it and give me some in a quart jar.
Brown ...
Posted by Ellen Abney
12 lasagna noodles
2 C. mozzarella cheese, shredded
1/4 C. Parmesan cheese, grated
FILLING:
1 - 15 oz. carton non-fat ricotta cheese
1 C. non-fat cottage cheese
1/4 C. Parmesan cheese, ...
Posted by Jeanette Grady
I would ask my Mom to fix liver and onions when I needed energy to play ball. When I first had to eat liver and ...
Posted by Leta Riordan
2 lbs. ground beef
Onion
Salt
1 can Campbell's vegetable beef soup
Mustard
Ketchup
Oatmeal
Brown beef with onion and salt. Add soup, mustard and ketchup (approximately 1/4 ...
Posted by Leta Riordan
3/4 lb. chicken breast, cut into chips
1 small onion, chopped
1 T. oil
1 C. broccoli, thawed
1 C. green beans
1 carrot, in julienne strips
1 - 13 3/4 ...
Posted by Marjorie Rechkemmer
This recipe is from the Dunkerton, Iowa, First Baptist Church Cookbook - 1932
3 C. macaroni, cooked
1 1/2 C. cheese, grated
1 C. toasted bread crumbs
4 sliced ...
Posted by Gwen Riordan
1 1/2 lbs. ground beef
1/4 tsp. salt
SAUCE:
1 C. catsup
2 T. sugar
1 C. soda cracker crumbs
3/4 C. milk
2 T. vinegar
2 T. Worcestershire sauce
Mix and form into ...
Posted by Lois Bartholomew
2 T. butter
1 medium onion, diced
1 1/2 lbs. hamburger
1 egg, beaten
1/2 tsp. salt
1/2 tsp. pepper
4 T. ketchup
4 T. Worcestershire sauce
1/4 C. yellow mustard
2 to 5 ...
Posted by Irene Bartholomew
This is an all day simmering supper!
In the morning, brown on all sides a small roast or what the locker calls soup bone. Salt and ...
Posted by Norma Bartholomew
1 lb. hamburger
1 medium onion, chopped
1/2 tsp. salt
1 can brown beans
1/4 C. brown sugar
2 C. tomato juice
3/4 C. water
Steam hamburger until there's no red in ...
Posted by Dee Lenz
Note: This recipe has six layers, so place in a greased 9 x 13" pan in this order:
1ST LAYER: 1 large pkg. oriental blend frozen ...
Posted by Ellen Abney
This is our favorite chicken dish. Sometimes I cut the chicken breasts into strips to please the kids at the table.
1/4 C. fat-free ranch dressing
3/4 ...
Posted by Liza Torborg
1/2 C. seasoned bread crumbs
1/2 C. Parmesan cheese, grated, divided
1 1/2 tsp. oregano, divided
1/2 tsp. dried basil
1/2 tsp. salt
1/4 tsp. pepper
1 egg
1 T. water
4 chicken ...
Posted by Dee Lenz
SAUCE:
1 1/2 lbs. hamburger
1 C. green pepper, chopped
1/2 tsp. oregano
1/2 C. water
1 - 15 oz. can tomato sauce
8 oz. mozzarella cheese
1 C. onion, chopped
1 clove ...
Posted by Lois Bartholomew
Pork chops
Potatoes, uncooked and sliced thin
Salt and pepper to taste
1/4 C. minced onion
1/4 C. butter
4 T. flour
2 C. milk
1 tsp. Worcestershire sauce
1/4 C. catsup
2 C. ...
Posted by Lois Bartholomew
6 C. fresh bread crumbs, from French bread
2/3 C. fresh parsley, chopped
2 T. fresh rosemary, chopped
1 3/4 tsp. bay leaves, crushed, optional
3 lbs. pork tenderloin, ...
Posted by Ellen Abney
This recipe was introduced to the Bartholomew family by Ruby Canfield. I remember eating it at Aunt Leta's house. Her children remember eating it often, ...
Posted by Jeanette Grady
When growing up we had salmon patties, peas and fried potatoes. To this day I cannot eat salmon patties without peas and fried potatoes. They ...
Posted by Emily Young
4 - 1/2" to 3/4" thick pork chops
1 clove garlic, minced
1 T. oil
SAUCE:
2 tsp. oil
4 T. dry sherry or chicken broth
4 T. soy sauce
2 T. ...
Posted by Leta Riordan
This is from Lois Riordan's home ec class.
1 lb. ground beef
3 1/2 C. water
1 - 15 oz. can tomato sauce
1 T. minced dried onion
1 tsp. ...
Posted by Lois Bartholomew
1 - 3 1/2 to 4 lb, beef roast or chuck pot roast
1 - 10 3/4 oz. can cream of mushroom soup
1 pouch dry onion ...
Posted by Leta Riordan
We made this a lot when we didn't have a lot of money since tuna is so cheap. The kids thought it was great.
3 T. ...
Posted by Marcia Young
This recipe was used for a Lenten Luncheon at the YWCA in Dubuque. While opening the beans, I cut my finger on the lid of ...
Posted by Scott Torborg
We got this recipe from our neighbors (the Langs) after the birth of our third kiddo. They brought over a big casserole dish and it ...
Posted by Scott Torborg
This recipe comes to you from Erin Carlson. Erin and her husband Erik (Chuckie) hosted our annual New Year's Eve Olympics this past year. It's ...
Posted by Scott Torborg
A friend of ours from church shared this delicious recipe with us. I am not a big leftover fan, but this dish was ...
Posted by Leta Riordan
Nice one-dish meal.
2 lbs. ground meat
1 medium onion
1 medium green pepper, chopped
1 qt. tomato juice
2 C. rice
4 T. Worcestershire sauce
1 tsp. chili powder
1 tsp. dried ...
Posted by Emily Young
1/4 C. orange juice
1/4 C. pineapple juice
1/4 C. lime juice
2 T. vegetable oil
6 chicken breast halves, skinned
1 C. round, buttery cracker crumbs
1/4 tsp. ground white ...
Posted by Ellen Abney
This is a quick and easy stir-fry. I have tried many different combinations of vegetables, and the sauce is also good with beef instead of ...
Posted by Becky Lenz
This recipe comes from my sister in-law Becky Lenz. She made this dish for dinner one night over Christmas. It was a great dish, full ...
Posted by Marcia Young
For the Sunshine Fair, each member of the food committee was to multiply this recipe by 70 and grill the meat at home the night ...
Posted by Amy Killoren
1 1/2 lbs. ground beef
8 oz. Cheddar cheese, shredded
1/2 C. onion, chopped
1 can tomato soup
1 can cream of mushroom soup
1 can green chile enchilada sauce, ...
Posted by Leta Riordan
French bread
2/3 C. evaporated milk
1 1/2 lbs. ground beef, browned
1 C. saltine cracker crumbs
1 egg
Radishes, sliced 1/4" thick
1/2 C. onion, chopped (fry with ground beef)
1 ...
Posted by Dee Lenz
1 lb. hamburger
1 medium bunch celery, chopped
2 ...
Posted by Dee Lenz
This is a recipe I got from Jefferson neighbor: Sandy Eaton. She swears it's great. I can't remember ever making it, but it does sound ...
Posted by Marcia Young
4- 1/2" thick pork chops
1/2 tsp. salt optional
1/8 tsp. pepper
2 medium onions, chopped
2 celery ribs, chopped
1 large green pepper, sliced
1 - 14 1/2 oz. can ...
Posted by Gwen Riordan
1 1/2 lbs. hamburger
1 can cream of mushroom soup
1 can cream of chicken soup
1/2 can milk
1 bag tater tots
Brown hamburger. Add the soup and milk; ...
Posted by Marcia Young
25 lbs. ground beef
2 large onions, finely chopped
5 - 50 oz. cans cream of mushroom soup
4 - 80 oz. pkgs. frozen tater tots
Brown ground beef ...
Posted by Liza Torborg
This makes melt-in-your-mouth pork roast. You will love it . . . and it's SO easy. Fall-apart-tender, so it's great for sandwiches.
1 boneless pork roast, ...
Posted by Amy Killoren
2 lbs. ground beef
2 pkgs. taco seasoning
1/2 C. water
2 cans pinto beans
1 small bottle taco sauce, hot or mild based on your preference
4 tsp. margarine, ...
Posted by Liza Torborg
I got this recipe in the magazine Real Simple. It was fabulous!
1 lb. ...
Posted by Jeanette Grady
Elizabeth and Joshua Clark would never eat tuna until they tried Aunt Jeanette's. This is also one of Jim Grady's favorite meals. A peanut butter ...
Posted by Marcia Young
3 T. butter
3 T. flour
1 C. chicken bouillon
1/2 C. sherry
1/2 tsp. celery salt
1/2 tsp. garlic powder
1/2 tsp. white pepper
1 C. sour cream
1 1/4 C. half ...
Posted by Liza Torborg
1 lb. hamburger
1 can pizza sauce
1/4 C. sour cream
1 C. mozzarella cheese
1 tube crescent rolls
Cook hamburger; drain. Combine hamburger, sauce, sour cream and cheese in ...
Posted by Amy Killoren
1 1/2 lbs. ground beef
1/4 C. onion, chopped, or 2 T. dried minced onions
3 T. brown sugar
1 can tomato soup
Velveeta ...