Posted by Shawna Riordan

1 can pinto beans 1 can kidney beans 1 can garbanzo beans 1 can black-eyed peas 16 oz. Catalina dressing 2 C. Cheddar cheese, shredded 1/2 red onion, chopped 1/2 green pepper, ...

Posted by Lois Bartholomew

1 bunch broccoli, broken 1/2 C. red onion, chopped 1 C. celery, chopped 1 lb. bacon, fried crisp, drained and crumbled 1/2 ...

Posted by Cara Lenz

I brought this to Mom's Fourth of July get-together and everyone loved it. The part that I'm most proud of is that the dressing is ...

Posted by Elaine Clark

Very good vegetarian dish. 8 lasagna noodles 2 T. olive oil 1 large onion, chopped 1/2 tsp. dried oregano 1/2 tsp. dried basil 1 clove garlic, minced 3 C. low-fat cottage cheese 1 ...

Posted by Lois Bartholomew

1 pkg. frozen chopped broccoli 2 eggs Salt and pepper, to taste 2/3 C. Waverly cracker crumbs (no substitutes) 1 can cream-style corn 1 can cream of mushroom soup...

Posted by Lois Bartholomew

2 - 8 oz. pkgs. spiral macaroni 2 C. real mayonnaise 1/2 C. vinegar 1/2 C. sugar 1 can ...

Posted by Meg Dolf

1/3 head cauliflower 3 stalks celery, chopped 1/2 red onion, sliced 1/2 can ripe olives, drained and sliced 1 - 8 oz. bottle Italian dressing 1 bunch broccoli 1/2 green pepper, ...

Posted by Jeanette Grady

This recipe I learned from my Mom, Irene Bartholomew. It is a great recipe to make when you don't have a lot of time or ...

Posted by Lois Bartholomew

This is the only way Lois could eat radishes when she was young. 2 slices fresh white bread Mayonnaise or butter (Aunt Dee uses butter) Radishes, sliced 1/4" ...

Posted by Sharon Crosheck

4 medium potatoes, peeled & cubed 1 tsp. salt 1 C. chopped onion 4 T. margarine 4 T. flour salt and pepper 4 C. milk 1 1/2 C. chopped ham 3 C. shredded ...

Posted by Liza Torborg

I got this recipe in the magazine Real Simple. It was fabulous! 1 lb. ...

Posted by Scott Torborg

This recipe comes to you from my neighbors. We often stop by and see if we can catch them right before dessert. This ...