Bartholomew Buffet

Welcome to the Bartholomew Buffet where you will find all the same great recipes from the family cookbook, plus so much more.

Cheesy Chex

Posted by Dee Lenz

1/4 C. margarine, melted
1/4 tsp. paprika
4 C. Corn or Rice Chex
1/4 C. powdered American cheese (gold can like Parmesan)

Mix margarine and paprika in 9×13″ glass dish. Pour in Chex and stir to coat well. Sprinkle on cheese. Stir again, Microwave for 4 minutes, stirring 2 to 3 times,

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