Categories Cookbook Salads Side Dishes Five Cup Salad Post author By Marcia Young Post date March 24, 2008 No Comments on Five Cup Salad 1 – 8 oz. can pineapple tidbits, undrained 1 – 8 to 10 oz. can mandarin oranges, drained 1 C. mini marshmallows 1 C. coconut 1 C. sour cream Mix ingredients together and chill. Share this:PrintEmailFacebookPinterestRedditTwitterTumblr ← Dump Salad → Fresh Spinach and Strawberry Salad Leave a Reply Cancel reply This site uses Akismet to reduce spam. Learn how your comment data is processed.