Aunt Nonnie’s Wedding Cake | Bartholomew Buffet

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Bartholomew Buffet

Welcome to the Bartholomew Buffet where you will find all the same great recipes from the family cookbook, plus so much more.

Aunt Nonnie’s Wedding Cake

Posted by Marcia Young

1 Betty Crocker white cake mix, prepared as directed using only 2 T. oil

Bake at 300º for 10 minutes. Increase temperature to 325º and bake 10 minutes. Increase temperature to 350º to finish baking. Cook in pan 10 minutes.

March 31, 2008
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Filed under: Cakes, Cookbook, Desserts

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