Bartholomew Buffet

Welcome to the Bartholomew Buffet where you will find all the same great recipes from the family cookbook, plus so much more.

Fruit Slush Salad

Posted by Marcia Young

1 - 6 oz. can frozen orange juice
1 - 6 oz. can frozen lemonade
1 - 1 lb., 2 oz. can pineapple and juice
2 - 10 oz. pkgs. frozen strawberries, not drained
3 large bananas, diced
2 1/2 C. water
3/4 C. sugar

Mix all ingredients together and freeze in large container, or in individual serving containers, and freeze. Set in refrigerator before serving so it has a slush consistency.

Leave a Comment

Your Ad Here