Bartholomew Buffet

Welcome to the Bartholomew Buffet where you will find all the same great recipes from the family cookbook, plus so much more.

Holiday Fruit Nut Bread

Posted by Dee Lenz

1/2 C. margarine
1 C. sugar
2 eggs, beaten
3 bananas, mashed
2 C. flour
1 tsp. baking soda
1/4 C. nuts, chopped
1/4 C. chocolate chips
1/4 C. maraschino cherries, chopped

Cream margarine, sugar and eggs. Add bananas and mix. Add flour and soda. Stir in nuts, chips and cherries. Bake in bread pan at 350ยบ for 40 minutes. (If you want round slices, bake in clean cans. Spray inside of cans with Pam. Fill cans about 2/3 full. Check with a toothpick sooner than 40 minutes.)

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