I first tried these at my cousin Gina’s house. The recipe is so easy, her kids made them before our annual Twins vs. Brewers weekend. They were sooo tasty. I think I ate half a pan. YIKES!
1 – 12 oz. pkg semi-sweet chocolate morsels
1 – 14 oz. can sweetened condensed milk
2 T. margarine
2 C. dry roasted peanuts
1 – 10 oz. pkg miniature marshmallows
- Melt chocolate morsels, margarine and condensed milk in a double boiler or over low heat.
- Remove from heat and fold peanuts and marshmallows into chocolate mixture until evenly coated.
- Spread into a wax paper lined 9×13 pan.
- Chill until firm.
- Remove from pan and peel off wax paper.
- Cut into squares.