Categories Appetizers Cookbook Dips Recipes with Pictures Mustard Dip Post author By Marcia Young Post date February 25, 2008 No Comments on Mustard Dip 1 C. Miracle Whip 5 T. Boetzens mustard 1/2 C. sugar 1 tsp. garlic powder Mix all together and serve as dip for pretzels. Share this:PrintEmailFacebookPinterestRedditTwitterTumblr Tags mustard, pretzels ← Mustard Dip → Shredded Turkey Sandwiches Leave a ReplyCancel reply This site uses Akismet to reduce spam. Learn how your comment data is processed.
