Heidi’s Chicken Casserole
1 pkg. flour tortillas
3 to 4 cans chicken, or use your own chicken, cooked and cubed
1 - 8 oz. container sour cream
Monterey Jack cheese, shredded
Paprika
Combine all ingredients and bake 20 minutes at 350ยบ.
VARIATION: Can use crab and cream of shrimp soup.
- March 21, 2008
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