Posted by Gwen Riordan

1 1/2 lbs. ground beef
1/4 tsp. salt

SAUCE:
1 C. catsup
2 T. sugar
1 C. soda cracker crumbs
3/4 C. milk
2 T. vinegar
2 T. Worcestershire sauce

Mix and form into balls. Put in a greased baking dish.

SAUCE: Mix and pour over the meatballs. Bake at 350º for 1 1/2 hours.