We got this recipe from our neighbors (the Langs) after the birth of our third kiddo. They brought over a big casserole dish and it had excellent flavor. Absolutely something we would make again, or accept from our neighbors if they are so inclined to deliver over another pan. Hint, hint!
1 lb. ground beef
1/2 C. chopped onion
1/4 C. chopped green pepper
1 pkg. Italian style spaghetti sauce mix (Shilling Brand)
1 – 16 oz. can whole tomatoes
1 – 6 oz. can tomato paste
3/4 C. water
3/4 box Rigatoni Noodles
- Fry hamburger, onion and green peppers together.
- Boil noodles.
- Combine hamburger with paste, tomatoes, sauce mix and water.
- Stir into noodles.
- Layer with Velveeta in casserole pan.
- Bake at 350º for approximately 35 minutes covered.