Categories
Chicken Cookbook Salads

Chicken Salad

Elizabeth Clark always requests this for Christmas supper at Grandpa Bartholomew’s house.

1 whole chicken
Celery
1 medium onion
Miracle Whip
Salt and pepper

Boil chicken until done. Remove skin and bones. Cut or shred chicken (this is easier done when warm). Let the chicken cool. Chop celery and onion and add to chicken. Add Miracle Whip (do not use mayonnaise); salt and pepper to taste. Refrigerate. Best if made the night before.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.